Hands on cooking class and Italian language

A full Italian experience 6 nights and seven days cooking, learning Italian and going around.
Hands on cooking class and Italian language, dedicated to passionate, amateurs or simply for those who want to deepen their knowledge and comprehension of the Italian traditions and get back home with a wonderful experience.

Sunday

Arrival of participants in the selected location

Welcome cocktail and presentation of the Italian and cooking course. Tutors will introduce themselves and present the course.

Monday

9.00 am to 3.00 pm Talking about flours.. cooking course with Piergiorgio, recipes and… let’s start prepare lunch!

3.00 Have a walk in the surround for some relaxing time.

4.00 to 6.00 pm Italian language course

Dinner at  restaurant

Tuesday

9.00 am to 3.00 pm let’s go to the market..in Dogliani market the chef will illustrate the different ingredients and you’ll have fun in the typical Italian atmosphere

3.00 Relax and spare time

4.00 to 6.00 pm Italian language course

We’ll make a reservation for you in a restaurant in the nearby..to have a wider impression of Piedmontese cooking.

Wednesday

A spasso per le Langhe..walking around the Langhe. Full day excursion to discover the best spots of the best producers. Small producers, far away from the famous brand discover real local producers. Chocolate,cheese,flour and lot’s more.

Dinner at Hotel Restaurant

Thursday

9.00 am to 3.00 pm let’s talk about “The Italian Store Cupboard” recipe and prepare lunch! Stock up your larder with a few Italian store cupboard staples and you’ll never be short of a nutrition and delicious meal again.

3.00 Relax and spare time

4.00 to 6.00 Italian language course

We’ll make a reservation in a restaurant in the nearby.

Friday

Fluent in Italian so submerge yourself in this last day intensive Italian cooking course and become fluent in preparing the “last supper”. Students will prepare a whole menu and will have dinner together .

4.00/6.00 pm Italian language course ” artistic itinerary” discovering XVI chapels.

Dinner at Hotel restaurant

Saturday

For those who are going to stay..let’go to the beach..trip to liguria

Departure of participants

Price per person:

€ 1.750 minimum of 4 people is required.

Price includes: 7 nights in “All Inclusive” in superior room with terrace and view, All the cookery courses, 15 hours of Italian language course, learning and cookery material, book of recipes, excursion in the Langhe and to Liguria, tastings, transport during the course.

Not included:

Personal Expenses

Airfare

Transport from and to the airport.

Cooking and Italian Lessons

 

 

 


research terms

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Hands on cooking class and Italian language

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